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Original Article

The Effect of Rosmarinic Acid on Cell Viability, Steatosis, Paraoxonase-1, and Paraoxonase-3 Protein Levels in Palmitate-induced Non-alcoholic Fatty Liver Disease Model in HepG2 Cells
  • Esra YAKŞİ
  • Eray ÖZGÜN
Namik Kemal Med J 2021; 9: 135-142 DOI: 10.4274/nkmj.galenos.2021.820512
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Latest Update: 16.09.2022
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